Passionfish is an Ocean Friendly Restaurant in Pacific Grove
About The Program
The Surfrider Foundation’s Ocean Friendly Restaurants program recognizes restaurants that are committed to cutting out wasteful single-use plastic and offers a simple, straightforward framework to help them make sustainable choices for our ocean. The result is a community of like-minded restaurants we can promote, support, and lift up as examples of success to influence plastic reduction legislation. The larger we grow our network of Ocean Friendly leaders, the more mainstream the concept of plastic-free becomes.
Interested in becoming an Ocean Friendly Restaurant? It is completely free to join!
The Ocean Friendly Restaurants program recognizes restaurants that are committed to making sustainable choices for our ocean so that people can dine with peace of mind.
Ocean Friendly Practices
- Only reusable foodware is used for onsite dining.info
- Paper straws are provided only upon request.info
- No expanded polystyrene use (aka Styrofoam™).
- No plastic bags are used for takeout or to-go orders.
- Single-use utensils, straws, condiments, and other accessory items are provided only upon request for takeout and to-go orders.
- Beverages are not sold in plastic bottles.
- Proper recycling practices are followed.